50 EURO FOOD SAFETY AND HACCP IN POLISH - EVERY FRIDAY- DUBLIN 12

Training in the field of Food Safety and HACCP in PolishKazdy Piatek in Ashleigh House, John F Kennedy Road, Dublin 12, D12, VE06. Only 50 euros. Start at 13:30 to 17:00. This course will help you gain knowledge in the field of safety when working with food (preparation, packaging, etc.). The course meets the requirements of state regulation and includes Hygiene in the field of Food Safety. HACCP is a method of ensuring food safety, which is based primarily on prevention of threats. It involves identifying places where dangers may arise and respond appropriately if the threat occurs. It is worth remembering that HACCP is a system of self-control. To register, please contact us at 087 0930808/01 442 9118 // www.irelandtt.com