MACA ROOT: EXTRACT 4: 1Maca (Lepidium meyenii) is the most-grown growing food plant in the world, comes from the Peruvian Andes. The root of this plant has been valued for thousands of years because of its qualities that increase energy, endurance and fertility in humans and animals. He provided a productive life at very large heights to entire generations of the local population. The plant extract 4: 1 shows about 20 times stronger effect than ordinary powdered maca root. Mac's fresh roots contain about 80% water, while more than 10% are dried. The remaining mass contains protein, carbohydrates, fiber and fats. They contain more calcium and iron than potatoes, and a significant amount of essential amino acids. Of the fatty acids in the largest amounts contain linolenic, palamitic and oleic acid. All information and advice on the email greenhealthie @ possibly at: 086-2556192